OUR EXPERTISE as a contract manufacturer and packer of dry mix foodstuffs is to implement your ideas to design and develop your product and packaging materials for blending and packing into preformed or flexible containers for the local and export markets. We will help you select and test the best ingredients and packaging materials to suit your requirements and those of your customers. Our technology includes ribbon blending, sachet bag and box, jar and can filling
OUR SYSTEM Your product will be manufactured in accordance with FSANZ standards for safe food and hygiene using HACCP Certified by Global-mark and NSW Food Authority. Products manufactured can be certified under ISO 9001, a must for Asian Market, by Global-Mark. We are a Certified Organic Processor under AQIS and Australian Certified Organic (ACO).
OUR PEOPLE Your production team are all externally trained for Food Processing Certificate III through the Federal Department of Education, Science and Training and Goulburn/Ovens Institue of TAFE, Victoria. We have expertise to handle your food and packaging technology, EMDG and R & D concession requirements.
OUR PREMISES give your business access to externally accredited and government approved temperature and humidity controlled clean rooms, purpose built to Export specifications with full product security. Your containers are able to be loaded under cover on site.
OUR TECHNICAL RESEARCH will undertake R & D applications for new product development, design and test packaging materials, design artwork as well as conduct controlled atmosphere shelf life and storage trials. We have food technologists on site.
OUR LOGISTICS will integrate your control with efficient inspection, movement, storage to ensure critical deadlines are met and quality is upheld to ensure cost effective consumer customer service. We eliminate the unknowns to ensure supply chain management.