Why use a CoPacker

There are many reasons businesses choose to work with a co-packer for the production of their food products including:

– The Launch of a new product

– Reduced start up costs

– Re-engineering of a product for private label manufacture

– Fixed Unit Cost for length of contract

– No Capital Investment or specialised staff training costs

– Experience with similar products

– Compliance with Regulatory Authorities such as HACCP, NSW Food Authority, Australian Organic Certification

– Packaging Design Assistance

For more information about how Total Package can assist you with your Contract Packing Requirements, contact us.

There is also a great article on “Choosing & Using A Copacker”  on the Dept of Food Scient website.   http://www.ces.ncsu.edu/depts/foodsci/ext/pubs/copackers.html